Hi, it's for the book. my heroine is shooting an HK USP9SD which has a specially designed Brugger & Thomet surpressor. Now apparently you can increase performance and cut down the initial pop by adding 5CC of water to the baffles. Only problem is I can't find any website that says how to actually add water to the baffles. I've emailed Heckler and Koch but they havent replied. (I'm not surprised)
It's not adding water to cool the surpressor down. It's actual water in the baffles that's supposed to last for about 20 shots or 10 to 12 hours. Do you know how she would go about this?
Please email me, I doubt anyone is all that interested in how to do this. Thank you so much. Or if you know of a website that tells me how to do it that would be great too.